Dans la Cuisine


The restaurant Dans la Cuisine is above all a militant restaurant. The name of our establishment is a nod to a family tradition where all come together in the kitchen to enjoy and share the meal. Our kitchen is an open space that dramatizes our approach and allows us to observe the quality of our products and our know-how. Certainly, we get up early to prepare this meeting of culinary midday and evening. Working fresh products requires a lot of investment and skill and we are proud to take up this challenge.We are activists in doing our, the philosophy of the AMAP * and we encourage, as an economic player, a responsible agriculture. Today, 100% of our products are eco-friendly / organic and French. Supporting local agriculture by short circuit by encouraging methods and systematically prioritizing traceability, offering products from small producers who love what they do and who bring care and passion to what they do , to find a true taste in the plate, as well as to eat in a pleasant and contemporary setting are the strong points of our approach.Finally, our price / quality ratio is reasonable to allow you to come and come back enjoy our products and our recipes. We are looking forward to meeting you because our approach is full of energy and it flows through the chain of producers and enthusiasts who accompany us, an air of magic and simplicity that is good to offer at most large number. In the kitchen, you are militant and greedy, and we support you!

54 Avenue de France
Paris, Île-de-France, 75013
3(314) 583-0004
[email protected]
Monday to Friday : 9:30 - 00:00
Sunday : Closed
  • Food
  • Restaurants
Ecological grades
80% local products and +
Ecological products
Offers some organic products
Organic products, 80% and +
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