An exceptional country site, a breathtaking view, a magnificent and modern winery, here is the vineyard Léon Courville, winemaker!With its 18 hectares of vines planted on hillsides plunging towards Brome Lake, this elevated vineyard benefits from a microclimate that makes it possible to harvest late in the fall when the grapes reach a good maturity. Its poor soil, stony, clayey with a little limestone is a breeding ground and allows the development of typified wines, expression of a remarkable terroir. Stop for the beauty of the place and stay for a tasting. You will discover a whole world. Our wines are a reflection of the quality of our terroir, the meticulous care given to our vines, the rigor and patience of winemaking. It is with nature that we work and we put all our efforts to preserve it. Our work is done according to the principles of sustainable agriculture, which favors a parsimonious use of products to control weeds and diseases, without any insecticide. Because of our prolonged winters, the season starts a little later; at the Léon Courville vineyard. The warm air of Lake Brome makes it possible to extend the season until the end of October. Harvesting is manual with the minimum of handling. After destemming, the grapes are subjected to manual sorting in order to eliminate those that are inappropriate. Then the bottling is done by gravity.In the cellar, the automated and rigorous control of the fermentation temperatures ensures that the aromas are well appreciated. Finally, a judicious choice of barrels gives the wine all its flexibility and harmony.