* From mid-May to Labor Day *
The mission of the Vergers de Velours is to work in the production, processing, distribution and marketing of fruit and vegetable products by integrating the agro-tourism component, and this, in a context of proximity between the producer and the consumer.
The Vergers de Velours, a young and innovative company that surprises the consumer by its originality in the design of new types of alcoholic drinks. Aperitifs and digestives contain 17% alcohol and wine 12% alcohol.
Also discover the company’s processed products such as port jelly to enjoy with cheeses and charcuterie. The chive flower vinegar to use in your favorite recipes. Birch syrup and its unique use. Fine chocolate is handmade directly to the orchards. In season, discover the fresh fruits and vegetables.
We also make ketchup with our green tomatoes, maceration of honey-type flowers, dried cornet beans and many other products.
- 418 347-4639
- [email protected]
From mid-May to Labor Day :
Monday to Sunday : 9h00 - 18h00
September to April : open only by appointment
- Ecological grade
80% local products and +
- Social media
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